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Hazelnut Hummus

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Ingredients

Adjust Servings:
1 (15 ounce) can chickpeas
2 tablespoons chickpea liquid
1/2 cup hazelnut meal (flour or ground roasted hazelnuts)
1/8 cup lemon juice
1/8 - 1/4 teaspoon cayenne pepper (optional)
1/2 cup olive oil
1/2 tablespoon garlic
1/2 teaspoon salt

Nutritional information

184.2
Calories
127 g
Calories From Fat
14.1 g
Total Fat
1.9 g
Saturated Fat
0 mg
Cholesterol
304.7 mg
Sodium
12.5 g
Carbs
2.4 g
Dietary Fiber
0.1 g
Sugars
2.7 g
Protein
71g
Serving Size

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Hazelnut Hummus

Features:
  • Gluten Free
Cuisine:

This recipe comes from a vendor at our local farmers' market, and it's wonderful!

  • 30 min
  • Serves 8
  • Easy

Ingredients

Directions

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Hazelnut Hummus, This recipe comes from a vendor at our local farmers’ market, and it’s wonderful!, This recipe comes from a vendor at our local farmers’ market, and it’s wonderful!


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Steps

1
Done

Mix All Ingredients in Food Processor.

Avatar Of Sebastian Vaughan

Sebastian Vaughan

Vegan chef dedicated to creating flavorful and nourishing plant-based dishes.

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