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Healthy Apricot Walnut Muffins

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Ingredients

Adjust Servings:
1 1/2 cups white whole wheat flour or 1 1/2 cups white bread flour
3/4 cup uncooked oatmeal, any kind
1/2 cup wheat germ or 1/2 cup another 1/2 cup flour
1/2 cup brown sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon cinnamon
2 eggs, lightly beaten
3/4 cup buttermilk or 3/4 cup milk
3 tablespoons melted butter
1/2 cup chopped dried apricot
1/2 cup chopped walnuts

Nutritional information

211.6
Calories
73 g
Calories From Fat
8.2 g
Total Fat
2.7 g
Saturated Fat
39.2 mg
Cholesterol
219.1 mg
Sodium
30.9 g
Carbs
3.6 g
Dietary Fiber
12.8 g
Sugars
6.3 g
Protein
72g
Serving Size

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Healthy Apricot Walnut Muffins

Features:
    Cuisine:

    Delicious combination of three whole grains, sweet tangy apricots, and crunchy walnuts. Great for breakfast or a make ahead snack to eat when you are on the go. Easy to make, preparation and cooking time total 30 minutes.

    • 50 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Healthy Apricot Walnut Muffins, Delicious combination of three whole grains, sweet tangy apricots, and crunchy walnuts Great for breakfast or a make ahead snack to eat when you are on the go Easy to make, preparation and cooking time total 30 minutes , Delicious combination of three whole grains, sweet tangy apricots, and crunchy walnuts Great for breakfast or a make ahead snack to eat when you are on the go Easy to make, preparation and cooking time total 30 minutes


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    Steps

    1
    Done

    In Large Bowl Mix Together Flour, Oatmeal, Wheat Germ, Brown Sugar, Baking Soda, Baking Powder, Salt, Cinnamon, and Mix All Well Together.

    2
    Done

    Add Eggs, Buttermilk, Mix in Flour Mixture. Next Add Melted Butter and Mix Well. Line Muffin Pan With Liners or Spray With Nonstick Spray. Divide Muffin Batter Evenly Between 12 Muffin Liners. Top Each Muffin With Chopped Walnuts and Lightly Sprinkle With Additional Cinnamon and Granulated Sugar Over Each.

    3
    Done

    Bake Muffins in 375 Degrees Preheated Oven For 20 Minutes. Test Muffins For Doneness With a Toothpick, Set Toothpick in Middle of Muffin and If the Tooth Pick Comes Out Clean the Muffins Are Done, Otherwise Bake a Couple Additional Minutes and Test Again. to See Additional Photos of Healthy Apricot Walnut Muffins and Other Recipes See Sliceoftaste.com.

    Avatar Of Jessa Villarreal

    Jessa Villarreal

    Taco titan serving up authentic and mouthwatering Mexican street food.

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