Ingredients
-
6
-
3/4
-
1/2
-
1/4
-
1 1/2
-
1 1/2
-
1/2
-
1
-
-
-
-
-
-
-
Directions
Zesty Low-Fat Chicken Breasts, Very tasty, you can make it as hot or as mild as you want Quick easy dish – no muss no fuss, Wow, we loved this The sauce is absolutely delicious It’s super easy to make, too This is a keeper and going into my Best of 2021 file
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Steps
|
1
Done
|
Put the Breasts in a 9x13-Inch Baking Dish. |
|
2
Done
|
Whisk Remaining Ingredients (except Cornstarch) Together Until They Are Well Blended. |
|
3
Done
|
Pour Over the Breasts. |
|
4
Done
|
Coat Both Sides of the Breasts With the Sauce. |
|
5
Done
|
Bake in 400f Oven For Approx 30 Minutes or Until the Chicken Is Done. |
|
6
Done
|
Remove Breasts, Keep Warm. Pour the Sauce Into a Sauce Pan Stir in the Cornstarch That Has Been Mixed With a Tbsp of Water, Bring to a Boil and Allow to Thicken Whisk Constantly. |
|
7
Done
|
Pour Over the Chicken & Serve. |
