Ingredients
-
2 1/2
-
1
-
1/2
-
3
-
1
-
2
-
1
-
2
-
1
-
1
-
-
-
-
-
Directions
Healthy Holiday Hummus, A healthy and easy way to entertain your guest young and old
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Steps
|
1
Done
|
Place 2 Cups Garbanzo Beans in a Food Processor. Press For 30 Seconds, Add Olive Oil, Lime Juice, Salt. Continue Pressing Until Smooth Hummus Consistency. |
|
2
Done
|
Heat a Skillet and Add Ragu Sauce Until Warm. Place on a Bowl. Using the Same Skillet, Add Canola Oil and Rest of Whole Garbanzo Beans and Heat Until Crisp. |
|
3
Done
|
Assemble the Hummus by Placing Garbanzo Dip First, Ragu Sauce, Crispy Garbanzo Beans on Top. Sprinkle Cilantro, Lime, Feta Cheese, Salt and Pepper. Serve With Tortilla Chips. |
