0 0
Healthy Homemade Greek Yogurt Muffins Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 cup plain yogurt or 1 cup sour cream
1 teaspoon baking soda
1/2 cup butter
2 eggs
1 teaspoon vanilla
2 cups flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup sugar
3/4 cup chocolate chips or 3/4 cup raisins
1/4 cup chocolate chips
2 tablespoons walnuts, chopped
2 tablespoons brown sugar
1 teaspoon ground cinnamon

Nutritional information

317.9
Calories
128 g
Calories From Fat
14.3 g
Total Fat
8.1 g
Saturated Fat
54 mg
Cholesterol
308.5 mg
Sodium
45.2 g
Carbs
1.6 g
Dietary Fiber
27.6 g
Sugars
4.8 g
Protein
94g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Healthy Homemade Greek Yogurt Muffins Recipe

Features:
    Cuisine:

    I made it last night and its turned out delicious crunchy in the outside and soft in the inside. used whole wheat flour, brown sugar, plain greek yogurt, vegetable oil and put nuts in it. For sure I will make this again.

    • 60 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Yogurt Muffins, A recipe I made a few years ago These muffins are great I don’t remember where I took the recipe , I made it last night and its turned out delicious crunchy in the outside and soft in the inside used whole wheat flour, brown sugar, plain greek yogurt, vegetable oil and put nuts in it For sure I will make this again , I’ve made tons of muffins, and these have become my new favorite! Not too dense, like some yogurt recipes, but good body Also just a bit crispy at edges, which made them delicious when still warm I soaked some dried apricots in water overnight, then sliced them small and added to recipe Tasted great, and i bet this would work with any dried fruit–probably would’t even have to soak the smaller ones like dried cranberries of raisins I left the garnish off the first time, but I’ve also made these muffins with just the cinnamon-sugar sprinkled on top, also nice little crunch My husband loves walnuts and chocolate chips, so today I’m doing the whole garnish on some of the muffins I’ve shared these with several others, and they rated raves Thanks for this recipe, as I like to use yogurt and I haven’t liked other recipes for yogurt muffins


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Oven to 350f Grease Muffin Pan. Set Aside.

    2
    Done

    in a Bowl, Mix Yogurt and Baking Soda. Set Aside.

    3
    Done

    in Another Bowl, Beat Butter. Add Eggs, One at a Time, Then Vanilla. Set Aside.

    4
    Done

    in Another Large Bowl, Mix Flour, Baking Powder, Salt and Sugar. Add the Egg Mixture and Then Pour the Mixture of Yogurt, Stirring Just to Moisten the Dry Ingredients. Incorporate the Chocolate Chips. Stir a Little Bit. Pour in the Muffin Pan.

    5
    Done

    Mix All Ingredients of the Garnish. Distribute on the Muffins. Bake in Oven 30 to 35 Minutes. (check the Muffins After 20 Minutes as I Wrote 20-25 Minutes as a Note, So Maybe My Muffins Were Ready After 20-25 Minutes. as I Said It's Been a While Since I Made Them).

    Avatar Of Beyonce Carter

    Beyonce Carter

    Master of all cuisines from French pastries to Japanese sushi.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Kara-Age -Japanese Style Fried Chicken
    previous
    Kara-Age -Japanese Style Fried Chicken
    Grilled Chicken Skewers Popular In Japan. Chicken Thigh Meat
    next
    Grilled chicken skewers popular in Japan. Chicken thigh meat
    Kara-Age -Japanese Style Fried Chicken
    previous
    Kara-Age -Japanese Style Fried Chicken
    Grilled Chicken Skewers Popular In Japan. Chicken Thigh Meat
    next
    Grilled chicken skewers popular in Japan. Chicken thigh meat

    Add Your Comment

    2 × three =