Ingredients
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2 1/2
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1/2
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1
-
-
-
-
-
-
-
-
-
-
-
-
Directions
Healthy Samosa Dough, I got this from the Moosewood Cookbook and use the pastry as it is very healthy and the samosas can be baked , I didn’t have yogurt on-hand so I substituted sour cream and it worked well , I got this from the Moosewood Cookbook and use the pastry as it is very healthy and the samosas can be baked
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Steps
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1
Done
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Place Flour in Medium Sized Bowl. Mix in Salt. |
|
2
Done
|
Make Well in Centre and Add Yoghurt. Mix First With a Spoon and Then With Your Hand. |
|
3
Done
|
Add Extra Flour as Needed. Knead For About 5 Minutes. |
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4
Done
|
Cover and Refrigerate Until Ready to Use - by Rolling Out Thinly Into 5-Inch Circles. |
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5
Done
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Place Filling Inside and Bake at 425 Degrees F For 15 Minutes Then Reduce Heat to 375 Degrees F and Bake 10 Minutes More. |
