Ingredients
-
1/2
-
1/4
-
-
1/3
-
1/4
-
1
-
-
-
-
-
-
-
-
-
Directions
This is hands down, The Best Homemade Enchilada Sauce Recipe ever! Perfect to use for any of my enchilada recipes!
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Steps
1
Done
|
When Hot, Add the Oil and Tomatoes, Season With Salt and Pepper. |
2
Done
|
Cook About 1 Minute, Then Add Egg Whites. |
3
Done
|
Top With Shredded Mozzarella and Parmesan. |
4
Done
|
Cover and Reduce Heat to Low. |
5
Done
|
Cook Until the Eggs Are Completely Set. |
6
Done
|
Top With Fresh Herbs If Desired. |