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Healthy Tuna Salad in Crisp Endive Leaves – Easy Low-Carb Recipe

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Ingredients

Adjust Servings:
1 5 ounce can light tuna in water drained
1/4 cup chopped celery
1/4 cup chopped red onion
1/4 cup broccoli florets
2 tbsp hellmann's light mayonnaise regular for keto
1 tsp red wine vinegar
1 head endive leaves separated

Nutritional information

Calories
Carbohydrates
4.5g
Protein
22g
Fat
6g
Saturated Fat
1g
Cholesterol
30mg
Sodium
415mg
Fiber
1g
Sugar
1g
Blue Smart Points
2
Green Smart Points
Purple Smart Points
Points +

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Healthy Tuna Salad in Crisp Endive Leaves – Easy Low-Carb Recipe

Features:
    Cuisine:

    Tuna Salad loaded with veggies like celery and broccoli, served in endive leaves make a quick and easy, low-carb lunch.

    • 5 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    I love tuna salad with chopped red onion and a splash of red wine vinegar. The addition of broccoli and celery makes it even yummier adding crunch and flavor! Endive leaves are the perfect lettuce cups for enjoying the tuna salad. More tuna salad recipes you might enjoy are Tuna Melts, Chickpea Tuna Salad, and Canned Tuna Ceviche.,Alt=,You can serve this tuna salad however you wish! Any crisp lettuce leaf works. If you dont have endive, radicchio, or butter lettuce would also be great. And if you want to serve it on bread, look for a whole grain loaf like Daves Killer Bread or even some toasted sour dough bread.,Tuna Casserole,Tomato Tuna Melts,Mayo-less Tuna Macaroni Salad,Italian Tuna and Brown Rice Salad (Riso e Tonno),Chickpea Tuna Salad


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    Steps

    1
    Done

    Combine All the Tuna Salad Ingredients and Spoon Into Endive Leaves

    Avatar Of William Garcia

    William Garcia

    Ramen master creating soul-warming bowls of noodle soup with complex flavors.

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