Ingredients
-
2
-
1
-
2
-
1
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Ww Tandoori Chicken,3 points per serving. From really enjoyed this. My only criticism is that we found it a teeny bit spicy. Next time I make this, I will cut back the tandooring seasoning just a bit. The recipe was simple to put together; love anything I can throw in a plastic bag and marinate 🙂 Easy, Easy and tasted fine. I will make this again.,3 points per serving. From
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
# N Large Zip-Close Plastic Bag Combine Spice Mix, Onion, Garlic, Yogurt and Lime Juice. |
2
Done
|
Make Diagonal Slashes Across Chicken About 1 Inch Apart. |
3
Done
|
Add Chicken. Refrigerate 6 to 24 Hours. |
4
Done
|
Heat Broiler. |
5
Done
|
Cover Baking Sheet With Aluminum Foil. |
6
Done
|
Place Chicken on Sheet, Cover With Sauce. |
7
Done
|
Broil 4 Inches from Element Until Cooked Through, About 15 Minutes. |
8
Done
|
Note:if Spice Mix Is Unavailable, Substitute: 1 Tbsp Fresh Minced Ginger, 1 1/2 Tsp Coriander, 2 Tsp Cumin, 1 Tsp Paprika, 1 Tsp Salt and 1/2 Tsp Pumpkin Pie Spice. |