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Healthy Whole Wheat Chocolate Chip Cookies Recipe

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Ingredients

Adjust Servings:
3/4 cup rolled oats
1 cup whole wheat flour
1 teaspoon cinnamon optional
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup butter, softened
1/4 cup vegetable oil or 1/4 cup canola oil
1/3 cup white sugar
1/3 cup brown sugar
1 large egg

Nutritional information

118.5
Calories
58 g
Calories From Fat
6.5 g
Total Fat
2.8 g
Saturated Fat
12.3 mg
Cholesterol
92.6 mg
Sodium
15.1 g
Carbs
1.2 g
Dietary Fiber
9.3 g
Sugars
1.5 g
Protein
25 g
Serving Size

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Healthy Whole Wheat Chocolate Chip Cookies Recipe

Features:
    Cuisine:

    The instructions are clear and easy to follow.

    • 50 min
    • Serves 25
    • Easy

    Ingredients

    Directions

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    Whole Wheat Chocolate Chip Cookies


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    Steps

    1
    Done

    Set Oven to 350 Degrees.

    2
    Done

    Grease a Baking Sheet/S.

    3
    Done

    Grind 3/4 Cup Rolled Oats in a Blender or Food Processor, Then Transfer to a Medium Bowl.

    4
    Done

    Add in Flour, Cinnamon If Using Baking Soda and Salt; Mix to Combine.

    5
    Done

    in a Bowl Beat Butter Until Fluffy.

    6
    Done

    Add in Oil, Both Sugars, Egg, Vanilla and Maple Extract; Beat Until Smooth an Creamy.

    7
    Done

    Add in Dry Ingredients and Mix Just Until Combined.

    8
    Done

    Add in Chocolate Chips and Nuts If Using.

    9
    Done

    Drop by Heaping Teaspoonfuls Onto Greased Baking Sheet.

    10
    Done

    Bake One Sheet at a Time Until Firm Around the Edges and Golden on Top About 12-15 Minutes.

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    Sammy Shepherd

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