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Healthy Whole Wheat French Bread Recipe: A Fiber-Rich Twist on a Classic

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Ingredients

Adjust Servings:
1 tablespoon yeast
1 1/2 cups warm water
1 1/2 teaspoons salt
3 tablespoons olive oil or 3 tablespoons canola oil
2 cups whole wheat flour
2 cups white flour

Nutritional information

176.9
Calories
37 g
Calories From Fat
4.2 g
Total Fat
0.6 g
Saturated Fat
0 mg
Cholesterol
293 mg
Sodium
30.7 g
Carbs
3 g
Dietary Fiber
0.1 g
Sugars
5.2 g
Protein
75 g
Serving Size

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Healthy Whole Wheat French Bread Recipe: A Fiber-Rich Twist on a Classic

Features:
    Cuisine:

    The original recipe used all white flour but we have found we prefer the half and half. It is a good bread to serve with soups and spaghetti. Preparation includes rise time.

    • 230 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Whole Wheat French Bread,The original recipe used all white flour but we have found we prefer the half and half. It is a good bread to serve with soups and spaghetti. Preparation includes rise time.,Yum! We loved this bread. I made 2 loaves and Simply Chris’ suggestion to put a mix of poppy seeds, sesame seeds, and sunflower seeds on top plus I added a little granulated garlic and some salt. This was a nice crusty, hearty bread and it went well with soup. I will definitely be making it again.


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    Steps

    1
    Done

    Dissolve Yeast in Water, I Add a Pinch of Sugar, and Let Rest About 5 Minutes or Until It Begins to Foam.

    2
    Done

    Stir in Salt, Oil and Half of Flour.

    3
    Done

    Gradually Add Remaining Flour, Mixing Well.

    4
    Done

    Knead 8-10 Minutes or Until Smooth and Elastic.

    5
    Done

    Place in Greased Bowl and Let Rise Until Double (1/2-1 Hour) Punch Down and Let Rise Again Until Double.

    6
    Done

    Punch Down and Divide Into 1-4 Pieces, Depending on the Size Loaves Desired.

    7
    Done

    Roll Into an Oblong Shape and Then Roll Up, Starting on Long Side; Pinch to Seal, Forming Long Thin Loaves.

    8
    Done

    Place on Greased Cookie Sheet.

    9
    Done

    Slash Top of Dough With Knife 3-5 Times Diagonally Down Each Loaf.

    10
    Done

    Brush With Water and Let Raise Till Double Again (about 1 Hour).

    Avatar Of Willow Diaz

    Willow Diaz

    Curry aficionado known for his authentic and flavorful Indian dishes.

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