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Healthy Whole Wheat Oatmeal Bread Recipe

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Ingredients

Adjust Servings:
1 1/4 cups water
2 tablespoons dried powdered milk
2 tablespoons vegetable oil
1 teaspoon lemon juice (bottled is fine)
1 1/2 cups whole wheat flour
1 1/2 cups all-purpose flour
1/2 cup oats (not instant)
1/4 cup sugar
1 1/2 teaspoons salt
2 teaspoons yeast

Nutritional information

213.4
Calories
38 g
Calories From Fat
4.2 g
Total Fat
0.8 g
Saturated Fat
1.6 mg
Cholesterol
357.2 mg
Sodium
38.5 g
Carbs
3.7 g
Dietary Fiber
5.8 g
Sugars
6.5 g
Protein
85 g
Serving Size

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Healthy Whole Wheat Oatmeal Bread Recipe

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    I got this wonderful bread recipe on the Internet about a year ago, and I have made it exclusively ever since. It makes the best toast ever! I make the dough in my bread machine, then take it out and shape it into a Pyrex loaf pan to rise again and bake in the oven. It turns out perfect every time.

    • 145 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Whole Wheat and Oatmeal Bread,I got this wonderful bread recipe on the Internet about a year ago, and I have made it exclusively ever since. It makes the best toast ever! I make the dough in my bread machine, then take it out and shape it into a Pyrex loaf pan to rise again and bake in the oven. It turns out perfect every time.


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    Steps

    1
    Done

    Add the Ingredients to Your Bread Machine Pan According to Your Machine's Instructions.

    2
    Done

    Set to the Dough Cycle.

    3
    Done

    When It Is Ready, Take Out the Dough, Shape Into a Loaf.

    4
    Done

    This Dough Is Very Easy to Handle.

    5
    Done

    Place in a Lightly Greased or Sprayed 8 1/2 X 4 1/2 Loaf Pan.

    6
    Done

    Do not Use a Too Large Pan or Your Loaf Will not Turn Out Right.

    7
    Done

    Cover and Let Rise About a Half Hour.

    8
    Done

    Bake About 30 Minutes at 350 or Until Nicely Browned.

    Avatar Of William Lee

    William Lee

    Breakfast boss whipping up hearty and satisfying morning meals with creative flair.

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