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Heart Healthy Shrimp Gumbo With Cajun Spice

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Ingredients

Adjust Servings:
1 lb large shrimp, in shells fresh or frozen
1/3 cup all-purpose flour
2 tablespoons cooking oil
2 cups chopped onions
1 1/2 cups chopped green peppers and or red sweet pepper
4 stalks celery, thinly sliced
4 garlic cloves, minced
2 14 ounce cans low sodium beef broth
1 cup water

Nutritional information

211.2
Calories
40 g
Calories From Fat
4.5 g
Total Fat
0.6 g
Saturated Fat
71.6 mg
Cholesterol
416.5 mg
Sodium
31.2 g
Carbs
3.2 g
Dietary Fiber
4.5 g
Sugars
11.8 g
Protein
301 g
Serving Size

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Heart Healthy Shrimp Gumbo With Cajun Spice

Features:
    Cuisine:

    Better than the last recipe used. I didn't use the cup of water. Thanks for posting.

    • 60 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Heart Healthy Shrimp Gumbo With Cajun Spice Mix, Perhaps this isn’t authentic but is is a lot healthier and quite tasty in it’s own right. For ZWT this is Southern States regional., Better than the last recipe used. I didn’t use the cup of water. Thanks for posting.


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    Steps

    1
    Done

    Thaw Shrimp, If Frozen.

    2
    Done

    Peel and Devein Shrimp, Leaving Tails Intact If Desired.

    3
    Done

    Rinse Shrimp; Pat Dry With Paper Towels.

    4
    Done

    in a Medium Skillet, Cook Flour Over Medium Heat About 6 Minutes or Until Brown, Stirring Often.

    5
    Done

    Transfer to a Medium Bowl; Set Aside.

    6
    Done

    in a 4-Quart Dutch Oven, Heat Oil Over Medium Heat.

    7
    Done

    Add Onion, Sweet Pepper, Celery, and Garlic; Cook and Stir About 5 Minutes or Until Tender.

    8
    Done

    Slowly Whisk Broth Into Browned Flour.

    9
    Done

    Add Broth Mixture, Water, and Cajun Spice Mix to Dutch Oven.

    10
    Done

    Stir in Okra.

    Avatar Of Hanna Brown

    Hanna Brown

    Culinary cowboy known for his hearty and comforting dishes.

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