Ingredients
-
3
-
3
-
2
-
2
-
1
-
3
-
2
-
2
-
1
-
-
-
-
-
-
Directions
Steak and Bean Stew, A recipe from Zimbabwe, called Nyama ne Nyemba , A recipe from Zimbabwe, called Nyama ne Nyemba
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Steps
|
1
Done
|
In a Stew Pot, Brown Onions in Oil Until Golden Brown. |
|
2
Done
|
Add the Meat and Saute Over Medium Heat For Abut 5 Minutes, Stirring Continuously. |
|
3
Done
|
Lower Heat and Cook Gently For Another 15 - 20 Minutes. |
|
4
Done
|
Add Garlic, Hot Pepper and Curry Powder and Cook For About 3 Minutes. |
|
5
Done
|
Stir in Tomatoes and Cook For Another 3 Minutes. |
|
6
Done
|
Season to Taste, Stir in the Cooked Beans and Simmer Over Low Heat For About 15 Minutes. |
|
7
Done
|
Transfer to Serving Dish and Drizzle Lemon Juice Over Top. |
|
8
Done
|
Can Be Served With Boiled Rice. |
