Ingredients
-
2 1/2
-
1
-
1
-
1
-
1
-
1
-
1
-
-
1
-
-
-
-
-
-
Directions
Southern Cabbage & Beef Casserole, I have had this recipe for several years and don’t remember where it came from It is wonderful for potlucks or just a good home cooked dinner Goes great with hot, crusty cornbread People who hate cabbage have ask for the recipe Sooooo good! The house smells wonderful I can’t say enough about this recipe , I really, really like this recipe, in fact, it has become a household staple The flavor is subtle yet rich and yummy I especially like the way it feels in the mouth It is truly a comfort food and the house smells so good when this is baking There is lots of it so serve with crusty bread and invite the neighbors! Just a side note instead of chopping the cabbage, I do it the cheater way use 2 bags of the angel hair shredded cabbage from the ready made salad isle Enjoy!, I really, really like this recipe, in fact, it has become a household staple The flavor is subtle yet rich and yummy I especially like the way it feels in the mouth It is truly a comfort food and the house smells so good when this is baking There is lots of it so serve with crusty bread and invite the neighbors! Just a side note instead of chopping the cabbage, I do it the cheater way use 2 bags of the angel hair shredded cabbage from the ready made salad isle Enjoy!
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Steps
|
1
Done
|
Combine All Ingredients Except Cabbage and Mix Well. |
|
2
Done
|
Place Chopped Cabbage in Greased Casserole Dish. (used Large Dutch Oven.). |
|
3
Done
|
Pour Meat Mixture Over the Cabbage, Do not Stir. |
|
4
Done
|
Cover and Bake @350 For About 1 1/2 Hours. |
