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Hearty Texas-Style Beef and Bean Casserole Recipe

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Ingredients

Adjust Servings:
1 (16 ounce) bag small shell pasta
1 1/2 lbs ground turkey or 1 1/2 lbs beef
1 (14 1/2 ounce) can diced tomatoes
1 (14 ounce) can corn, drained
2 (15 ounce) cans ranch style beans (do not drain)
1 (4 ounce) can sliced black olives
1 (1 3/4 ounce) package taco seasoning
2 cups shredded cheddar cheese

Nutritional information

639.3
Calories
181 g
Calories From Fat
20.2 g
Total Fat
8.3 g
Saturated Fat
88.4 mg
Cholesterol
1606.6 mg
Sodium
77.7 g
Carbs
9.7 g
Dietary Fiber
12 g
Sugars
38.8 g
Protein
398g
Serving Size

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Hearty Texas-Style Beef and Bean Casserole Recipe

Features:
    Cuisine:

    Came from a friend of mine who named it Texas Casserole because her mom used to make it with Texas shaped noodles. Really good and easy and kid friendly!

    • 75 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Texas Casserole, Came from a friend of mine who named it Texas Casserole because her mom used to make it with Texas shaped noodles Really good and easy and kid friendly!, Came from a friend of mine who named it Texas Casserole because her mom used to make it with Texas shaped noodles Really good and easy and kid friendly!


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    Steps

    1
    Done

    Cook Shells According to Package Directions and Drain.

    2
    Done

    Brown Turkey or Beef and Drain.

    3
    Done

    Mix Shells, Turkey or Beef and the Rest of the Ingredients Through Taco Seasoning.

    4
    Done

    Place Half of Mixture in a 9 X 13 Casserole Dish.

    5
    Done

    Sprinkle With Half of Cheese and Repeat.

    6
    Done

    Bake in a 325 Degree Oven For 30 Minutes or Until Bubbly.

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    Harper Day

    Breakfast boss crafting morning meals that are hearty and satisfying.

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