Ingredients
-
2
-
3
-
10
-
2
-
2
-
1
-
1
-
1
-
1
-
2
-
2
-
1 - 1 1/2
-
-
-
Directions
Tomato Florentine Rice Soup, Canadians love Tim Horton’s and my daughter loves Tim Horton’s Tomato Florentine Rice soup This is my own copycat recipe and even if you’ve never had the real thing, I know that you will enjoy this soup!!, We really enjoyed this soup after I tweaked it a bit Not really sure what I did wrong but it came out really salty I think next time I will use low sodium chicken broth and omit the salt until I am sure it won’t be too salty for my family Just added a little milk to thin it out and make it a little creamier for the kids The kids say its a keeper, we will be making it again in the future , Made this for TOTM Soup Fest tag game and I’m glad I did I too haven’t had Tom Horton’s tomato soup but I found this to be delicious I cut the recipe in half and used fresh spinach and next time I think I will try using some pasta Thank you for submitting this recipe
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Steps
|
1
Done
|
Bring the Tomato Juice & Broth to a Boil in a Large Pot; Lower the Temperature & Simmer For About 60 - 75 Minutes or Until the Liquid Is Reduced to About Half of the Original Amount. |
|
2
Done
|
Add Spinach, Garlic, Lemon Juice& Spices; Bring to a Boil, Then Lower Heat& Simmer For 20 Minutes. |
|
3
Done
|
Remove Bay Leaves, Add Rice and Simmer For 10 Minutes. |
