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Hearty Tomato Broth Soup Recipe

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Ingredients

Adjust Servings:
1 onion, grated
4 tablespoons butter
1/4 cup sugar
1 large fresh tomato, peeled, seeded and minced
2 (64 ounce) cans tomato juice
1/4 teaspoon fresh ground black pepper, to taste
1 teaspoon dried basil
1 bay leaf
1/4 teaspoon salt, if desired

Nutritional information

82.2
Calories
27 g
Calories From Fat
3 g
Total Fat
1.9 g
Saturated Fat
7.6 mg
Cholesterol
689.3 mg
Sodium
14.1 g
Carbs
1.2 g
Dietary Fiber
12 g
Sugars
2 g
Protein
258g
Serving Size

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Hearty Tomato Broth Soup Recipe

Features:
    Cuisine:

    Gluten free light tomato soup, easy to make. The original recipe as given to me called for 1 cups of butter (3 sticks) and 1 cups of sugar. I never could bring myself to use that much! We enjoy this instead of canned tomato soup which contains starches and other nonsoup ingredients.

    • 90 min
    • Serves 16
    • Easy

    Ingredients

    Directions

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    Tomato Bouillion Soup, Gluten free light tomato soup, easy to make The original recipe as given to me called for 1 cups of butter (3 sticks) and 1 cups of sugar I never could bring myself to use that much! We enjoy this instead of canned tomato soup which contains starches and other nonsoup ingredients , Gluten free light tomato soup, easy to make The original recipe as given to me called for 1 cups of butter (3 sticks) and 1 cups of sugar I never could bring myself to use that much! We enjoy this instead of canned tomato soup which contains starches and other nonsoup ingredients


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    Steps

    1
    Done

    Cook Grated Onion in Butter in Large Stockpot Until Tender and Translucent.

    2
    Done

    Add All Remaining Ingredients Except Salt.

    3
    Done

    Bring to Gentle Boil, Reduce Heat, and Simmer One Hour.

    4
    Done

    Taste For Seasoning, Adjust Sugar, Pepper and Salt If Needed.

    5
    Done

    Remove Bay Leaf Before Serving.

    Avatar Of Kali Powell

    Kali Powell

    Seafood specialist known for his fresh and flavorful fish dishes.

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