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Hearty Vegan Crab-Style Spread Dip

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Ingredients

Adjust Servings:

	1 (8 ounce) package cream cheese
	1/4 cup light mayonnaise
	1 garlic clove, finely minced
	1/8 teaspoon pepper
	2 tablespoons dry white wine
	2 green onions, chopped
	1/4 cup parmesan cheese
	10 1/2 ounces crab or 10 1/2 ounces pollock, diced
	2 tablespoons fresh parsley

Nutritional information

698.5

Calories

490 g

Calories From Fat

54.5 g

Total Fat

28.8 g

Saturated Fat

234 mg

Cholesterol

1210.3 mg

Sodium

9.5 g

Carbs

0.6 g

Dietary Fiber

2.1 g

Sugars

40 g

Protein

679g

Serving Size

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Hearty Vegan Crab-Style Spread Dip

Name: Hearty Vegan Crab-Style Spread Dip
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1/4; : 1; : 1/8; : 2; : 2; : 1/4; : 10 1/2; : 2

Features:

Cuisine:

American

A friend of mine makes this by request for my 13 year old son. Awesome!

55 min
Serves 3
Easy

Ingredients

1
1/4
1
1/8
2
2
1/4
10 1/2
2

Directions

Warm Chunky Faux Crab Spread Dip, This is absolutely delicious and a snap to make My girlfriend gave me this one and I’m not sure where it came from; but I am posting it here so I don’t lose it!, A friend of mine makes this by request for my 13 year old son Awesome!, This is absolutely delicious and a snap to make My girlfriend gave me this one and I’m not sure where it came from; but I am posting it here so I don’t lose it!

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Steps

1 Done	Mix Everything Together in a Bowl.
2 Done	Place Into a Baking Dish and Bake at 375 Degrees For 20 Minutes.
3 Done	Sprinkle With Fresh Parsley For a Pretty Top.