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Heavenly Chocolate Trifle

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Ingredients

Adjust Servings:
1 devil's food cake mix
1 (2 small) box chocolate pudding
2 (12 ounce) containers cool whip, thawed
6 heath candy bars, coarsely chopped
2/3 cup amaretto liqueur
3 1/3 cups milk

Nutritional information

514.9
Calories
269 g
Calories From Fat
29.9 g
Total Fat
19 g
Saturated Fat
19.8 mg
Cholesterol
469.4 mg
Sodium
60.1 g
Carbs
1.3 g
Dietary Fiber
41.5 g
Sugars
6.1 g
Protein
150g
Serving Size

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Heavenly Chocolate Trifle

Features:
    Cuisine:

    This is a very showy, as well as delicious dessert! Great for large gatherings!P.S. This dessert fills a punchbowl, trifle dishes are too small! I suggest a Punch bowl (most trifle bowls are too small)

    • 170 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Heavenly Chocolate Trifle, This is a very showy, as well as delicious dessert! Great for large gatherings!P S This dessert fills a punchbowl, trifle dishes are too small! I suggest a Punch bowl (most trifle bowls are too small), This is a great recipe! I usually use brownies but the devil’s food cake just makes it even richer I located Heath candy topping in my local grocery store where the chocolate chips are sold and I added slivered almonds & French dragees to jazz it up for a soldier’s Welcome Home party I’ve already been asked to make this for a Halloween party


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    Steps

    1
    Done

    Bake Cake According to Directions in 9x13 Pan.

    2
    Done

    Let Cake Cool Completely.

    3
    Done

    When Cake Is Cooled, Cut in Half.

    4
    Done

    Mix Both Puddings,Milk and Amaretto in Bowl or Shake Vigorously in Large Airtight Container Til Smooth.

    5
    Done

    Put Cake Half in Bottom of Punchbowl (i Kinda Break It in Half So It Goes Up the Sides a Little Bit).

    6
    Done

    Pour Half of the Pudding Mixture All Over the Top of Cake and Drizzle Down Sides.

    7
    Done

    Spread 1 Container of Cool Whip All Over the Cake and Pudding Mixture, Spread All the Way Touching the Sides of the Punchbowl.

    8
    Done

    Sprinkle Half of the Heath Bars Over the Cool Whip and Repeat the Layering Process 1 More Time, Cake,Pudding,Cool Whip, Heathbars.

    Avatar Of Michael Nguyen

    Michael Nguyen

    Pho connoisseur whipping up aromatic and flavorful bowls of Vietnamese noodle soup.

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