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Heidelberg Wings

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Ingredients

Adjust Servings:
2 1/2 lbs chicken wings, split,tips discarded
1/2 - 1 cup frank's red hot sauce
1/3 cup butter or 1/3 cup margarine, melted
blue cheese dressing
celery rib

Nutritional information

768.5
Calories
546 g
Calories From Fat
60.8 g
Total Fat
22.4 g
Saturated Fat
259.1 mg
Cholesterol
1061.3 mg
Sodium
0.5 g
Carbs
0.1 g
Dietary Fiber
0.4 g
Sugars
52.3 g
Protein
220g
Serving Size

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Heidelberg Wings

Features:
    Cuisine:

    Simple and Excellent, I'd write more but Im getting hot sauce on the keyboard.:>)

    • 42 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Heidelberg Wings, Our favorite college hangout has been the Heidelberg for years and these wings are pretty close to the ones we have eaten there on a weekly basis, Simple and Excellent, I’d write more but Im getting hot sauce on the keyboard :>), Yummy! i love these wings it’s too bad the heidelberg burned down that’s all the more reason to make this recipe, because you can’t get them anymore


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    Steps

    1
    Done

    Deep Fry Wings at 400f For 12 Minutes, Until Crispy, Drain.

    2
    Done

    in Large Bowl, Combine Redhot and Butter.

    3
    Done

    Toss Wings in Sauce to Coat Completely.

    4
    Done

    Serve With Blue Cheese Dressing and Celery Sticks.

    Avatar Of Carter Snyder

    Carter Snyder

    Pitmaster specializing in smoked and barbecued meats with a signature sauce.

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