Ingredients
-
1
-
1/4
-
1
-
1
-
1
-
1/2
-
8
-
-
2
-
-
-
-
-
-
Directions
Hellman’s Grilled Asian Kabobs Appetizer (Shrimp), From an ad in a magazine Hellman’s is a mayonnaise for those of you outside the United States (it is also know as Best Food’s I think) The photo looks great , This is a good recipe I prefer to use this like a marinade for seafood and chicken , Was looking for an Asian style marinade for some shrimp I bought Was excited to try this and I’m sorry but I just thought the sauce tasted awful so I made the choice to dump it out and waste the ingredients rather than ruin my shrimp 2 stars because the flavors are mostly good ones, I believe it was the mayo that ruined it 🙁
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Steps
|
1
Done
|
Combine First 6 Ingredients and Reserve 1/3 of a Cup. |
|
2
Done
|
on Soaked Bamboo Skewers, Place a Shrimp, a Piece of Scallion and a Lemon Wedge. |
|
3
Done
|
Brush the Kabobs With Remaining Sauce and Grill Until the Shrimp Turn Pink. Serve With the Reserved Sauce. |
