Ingredients
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4
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1
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1
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1
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1
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1
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1
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-
-
-
-
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Directions
Hello Dolly Cookie Bars,Easy, layered bar cookies, and fun to experiment with using different mixes of chips and nuts!,These were ok, but not like grandma used to make. I would definitely recommend mixing the butter with the graham crackers and then pressing it into the pan, also using half salted and half unsalted butter wouldve been good as they were a little too salty on the bottom. The next modification would be to pour half of the condensed milk on after the graham cracker step, layering the rest of the ingredients and finishing off with the other half of the can. With the layers being so dense, I found the milk couldnt travel all the way down because it is so thick. I think this wouldve changed the flavor for sure!! Thanks for sharing:),I just made these delicious Hello Dolly Bars and they are great I will be making these every year at Thanksgiving, Christmas,and New Years Day Great Dessert for after Dinner
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Steps
1
Done
|
Preheat Oven to 325 Degrees Fahrenheit. |
2
Done
|
Melt the Butter in an 11 X 7 Inch Baking Pan, Making Sure the Sides of the Pan Are Coated. |
3
Done
|
Layer Cracker Crumbs, Coconut, Chocolate Chips, Chopped Nuts and Butterscotch Chips in That Order. |
4
Done
|
Pour Sweetened Condensed Milk Over Everything. |
5
Done
|
Bake For 30 Minutes or Until Light Golden Brown. |
6
Done
|
Loosen from the Pan; Cool and Cut Into Squares. |