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Herb, Cheese And Dried Fruit Salad

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Ingredients

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	175 ml oil free french dressing
	250 g mixed dried fruit, chopped into small pieces (craisins, apricots & figs)
	75 ml raisins
	45 ml fruit chutney
	30 ml coarse grain mustard
	6 spring onions, chopped
	125 g low-fat cheddar cheese or 125 g mozzarella cheese, cubed
	65 g feta or 65 g creamy blue cheese, crumbled
	50 g pecan nuts, coarsely chopped
	1 large butter lettuce, shredded
	1 large red oak lettuce, leaves left whole
	125 ml leafy fresh herbs (oregano, basil etc)

Nutritional information

627.7

Calories

324 g

Calories From Fat

36.1 g

Total Fat

7.2 g

Saturated Fat

21 mg

Cholesterol

782.5 mg

Sodium

69.7 g

Carbs

9.1 g

Dietary Fiber

20.9 g

Sugars

15.8 g

Protein

202g

Serving Size

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Herb, Cheese And Dried Fruit Salad

Name: Herb, Cheese And Dried Fruit Salad
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4-6
Cuisine: American
Ingredients: : 175; : 250; : 75; : 45; : 30; : 6; : 125; : 65; : 50; : 1; : 1; : 125

Features:

Cuisine:

American

Although this is a long list of ingredients, the end result is spectacular. Be prepared for many compliments with this recipe!

35 min
Serves 4
Easy

Ingredients

Directions

Herb, Cheese and Dried Fruit Salad, Although this is a long list of ingredients, the end result is spectacular Be prepared for many compliments with this recipe!, Although this is a long list of ingredients, the end result is spectacular Be prepared for many compliments with this recipe!

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Steps

1 Done	Heat Salad Dressing and Stir in Dried Fruit, Chutney and Mustard.
2 Done	Set Aside and Leave to Cool Completely.
3 Done	Once Cool, Add Spring Onion, Cheeses, Nuts and Butter Lettuce and Toss Well.
4 Done	Place on Platter Lined With Red Oak Lettuce and Fresh Herbs.