Ingredients
-
1
-
1/4
-
1
-
1 1/2
-
1 1/2
-
3/4
-
1/2
-
-
-
-
-
-
-
-
Directions
Herb Grilled Eggplant (Aubergine), Serve this full-flavoured side dish with beef or pork , used a baby eggplant as husband hates it I sliced it longways, added a little salt to let it sweat Marinated it, cooked on the BBQ, nice grill marks & it was so tasty I might try the oven next time & add some of the reviewer extras, , tomato , wine cheese Something different
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Steps
1
Done
|
Mix Together Oil and Herbs in a Large Bowl. |
2
Done
|
Add the Eggplant and Marinate For 3 Minutes. |
3
Done
|
Place the Slices Over Hot Coals and Grill on Both Sides Until Just Soft. |
4
Done
|
Serve Immediately. |