0 0
Herb Marinade For Grilled Chicken

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 cup olive oil
1/2 cup lemon juice
salt and pepper, about 1/4 tsp. salt, less pepper
1 teaspoon savory
1 teaspoon rosemary
1 teaspoon tarragon
1 teaspoon oregano

Nutritional information

487.8
Calories
486 g
Calories From Fat
54.1 g
Total Fat
7.5 g
Saturated Fat
0 mg
Cholesterol
1.8 mg
Sodium
3.2 g
Carbs
0.4 g
Dietary Fiber
0.7 g
Sugars
0.3 g
Protein
85g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Herb Marinade For Grilled Chicken

Features:
    Cuisine:

    I thought this was a good marinade although my husband said too much lemon. I marinated chicken tenders and grilled them outside. With the leftover marinade I added a more extra virgin olive oil, a tsp. of dijon and a tbl. of chopped shallot and used this as a dressing for a salad that I topped with the chicken. I thought it was delicious.

    • 25 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Herb Marinade for Grilled Chicken, I prefer this marinade for chicken cooked on the grill, but I’m sure it would work for roasted chicken as well , I thought this was a good marinade although my husband said too much lemon I marinated chicken tenders and grilled them outside With the leftover marinade I added a more extra virgin olive oil, a tsp of dijon and a tbl of chopped shallot and used this as a dressing for a salad that I topped with the chicken I thought it was delicious , FANTASTIC! This marinade delivers amazing flavor! used fresh herbs so I adjusted the measurements All the spices blend together so well here and really compliment each other used this on some boneless skinless chicken breast and they came out so moist and juicy! Thank you for a divine recipe Wildflour!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Place All Ingredients Into a Jar, Close Tightly, Shake Well.

    2
    Done

    Pour Into Ziploc Baggie, Add Chicken Pieces, Marinate About 4 Hours.

    3
    Done

    Grill Til Chicken Is Done.

    4
    Done

    You Can Salt and Pepper Chicken Just Before Grilling If You Prefer.

    Avatar Of Elise Stewart

    Elise Stewart

    Spice savant creating dishes that pack a flavorful punch with each bite.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Mafias Revenge A Sandwich
    previous
    Mafias Revenge A Sandwich
    Moroccan Spice Corn Topper
    next
    Moroccan Spice Corn Topper
    Mafias Revenge A Sandwich
    previous
    Mafias Revenge A Sandwich
    Moroccan Spice Corn Topper
    next
    Moroccan Spice Corn Topper

    Add Your Comment

    5 × 5 =