Ingredients
-
1
-
1
-
1
-
1/2
-
1/8
-
1 - 2
-
-
-
-
-
-
-
-
-
Directions
Herbed Carrots and Zucchini,Looking for new ways to enjoy my vegetables without adding a lot of calories, I came upon this lovely side. Lemon gives these a nice zip the basil a sweet herbal note. add a nice touch, they remain soft enough to pair this with lots of dishes. For a 0 point, I’ve also made this with Butter Buds.,This has a good flavor. I’m sure it would also taste great with other types of sqash.,Easy recipe to make a healthy side dish. Good flavors in this. Thanks for the recipe!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Begin by Bringing Water in a Large Pot to Boil; Reduce to a Bubbling Simmer. |
|
2
Done
|
Place Carrots in a Steamer Basket Above the Water, Cover and Steam For 3-5 Minutes. You Should Be Able to Pierce the Carrots With a Fork but Experience Some Resistance. |
|
3
Done
|
Place the Zucchini Over the Carrots; Recover and Steam an Additional 3-5 Minutes Until You Reach the Desired Doneness. |
|
4
Done
|
Place the Vegetables Into a Serving Bowl and Top With the Butter, Lemon Juice, Basil and Garlic Podwer. Toss Until the Flavors Are Well Mixed. |
|
5
Done
|
Serve Immediately. |
