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Herbed Corn On The Cob Grilled In Foil

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Ingredients

Adjust Servings:
6 ears fresh corn, cleaned gmo free
6 tablespoons sweet butter, softened
1 teaspoon salt
1 teaspoon sugar
1 teaspoon fresh basil
1 teaspoon fresh thyme
1 teaspoon fresh parsley
1 teaspoon fresh rosemary
6 pieces aluminum foil, big enough to wrap corn

Nutritional information

182.3
Calories
113 g
Calories From Fat
12.6 g
Total Fat
7.5 g
Saturated Fat
30.5 mg
Cholesterol
402.8 mg
Sodium
17.9 g
Carbs
2.5 g
Dietary Fiber
3.6 g
Sugars
3 g
Protein
107g
Serving Size

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Herbed Corn On The Cob Grilled In Foil

Features:
    Cuisine:

    The fresh corn season is upon us and I wanted to grill some as it was too hot to cook inside. I only had 5 cobs, so I cut the butter portion down and used dried herbs. I thought there was way too much butter so next time I would cut that in half and I only had dried herbs (used about 1/4 tsp of the herbs and about 1/2 tsp salt). We really enjoyed this dish, so I will be looking for this recipe more and more this summer! Thanks for the posting and kudos on the find!!!

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Herbed Corn on the Cob Grilled in Foil, Corn already seasoned so this is very easy to take for a picnic No need to bring butter or salt Just keep corn on ice till ready to cook because the sugar will turn to starch if it sits around More reason to buy fresh as possible Can be doubled or cut in half Feel free to change the herbs , The fresh corn season is upon us and I wanted to grill some as it was too hot to cook inside I only had 5 cobs, so I cut the butter portion down and used dried herbs I thought there was way too much butter so next time I would cut that in half and I only had dried herbs (used about 1/4 tsp of the herbs and about 1/2 tsp salt) We really enjoyed this dish, so I will be looking for this recipe more and more this summer! Thanks for the posting and kudos on the find!!!


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    Steps

    1
    Done

    Place One Corn on Each Foil.

    2
    Done

    Mix Remaining Ingredient Together and Rub Into Each Cob.

    3
    Done

    Wrap Foil Up Around the Corn and Grill 15 Minutes Turning Often.

    Avatar Of Nala Bonilla

    Nala Bonilla

    Culinary magician transforming basic ingredients into extraordinary meals.

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