Ingredients
-
1/2
-
1/3
-
1
-
1/2
-
1/2
-
1
-
2
-
1/4
-
1/2
-
-
-
-
-
-
Directions
Herbed Danish Blue Cheese Dip, I’ve never made this recipe although have intended to many times It is taken directly from Scandinavian Holiday Recipes It doesn’t specify whether to use fresh or dried tarragon but due to the amount I presume it would be dried , This was a big hit on the snack table today used a high-end danish blue cheese for this with dried tarragon It was easy to make and went well with potato chips Thanks for sharing Made for ZWT 6
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Steps
|
1
Done
|
Combine All Ingredients in Order Given. |
|
2
Done
|
Chill Covered For at Least 2 Hours Before Serving. |
