Ingredients
-
-
8
-
10 1/2
-
1 1/2
-
1/2
-
2
-
5
-
3/4
-
1/2
-
-
2
-
1
-
-
-
Directions
Herbed Goat Cheese Tea Sandwiches, Recipe found in Barefoot Contessa’s Parties Cookbook, If you make nothing else at your next tea, at least make these sandwiches Amazingly good , Absolutely, loved this recipe Perfect with the pumpernickel bread (lightly toasted) and cucumber Reminds me of home Thank you for the posting
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
For the Spread, Place the Cream Cheese, Goat Cheese, Garlic, Thyme, Parsley, 5 Tablespoons Milk, Salt, and Pepper in Bowl of an Electric Mixer Fitted With Paddle Attachment. |
|
2
Done
|
Beat on Medium Speed Until Well Mixed. Add an Additional Tablespoon of Milk If the Spread Is Very Thick. |
|
3
Done
|
to Make Sandwiches, Spread Each Slice of Bread With the Goat Cheese Spread. |
|
4
Done
|
Slice the Cucumber in Thin Rounds and Arrange on Half the Bread Slices. |
|
5
Done
|
Top With Remaining Bread, Press Slightly. |
|
6
Done
|
Trim Off the Crusts, and Cut Into Halves, Thirds, or Triangles. |
