Ingredients
-
8
-
1 1/2
-
1/4
-
1/8 - 1/4
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-
-
-
-
-
-
-
-
-
-
Directions
Herbed Soy Snacks, From BHG Smoothies and Healthy Snacks sent to me by QueenBee in the August ’09 Cookbook Swap I haven’t tried these, but they do look quick and tasty You have a choice of four seasoning variations for protein-rich soy nuts May be mixed with popcorn or other party nibbles , Fabulous! I could only find homey roasted soy nuts in a 10 oz bag but it all worked well used the 1st variation which we are loving I’m looking forward to trying the others! Made for Aussie Swap 11/13 , From BHG Smoothies and Healthy Snacks sent to me by QueenBee in the August ’09 Cookbook Swap I haven’t tried these, but they do look quick and tasty You have a choice of four seasoning variations for protein-rich soy nuts May be mixed with popcorn or other party nibbles
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Steps
1
Done
|
Preheat Oven to 350*f. |
2
Done
|
Spread Roasted Soy Nuts in 15x10x1 Inch Baking Pan. |
3
Done
|
in Small Bowl, Combine Thyme, Garlic Salt, and Cayenne Pepper. |
4
Done
|
Sprinkle Mixture Over Soy Nuts. |
5
Done
|
Bake About 5 Minutes or Just Until Heated Through, Shaking Pan Once. |
6
Done
|
Cool Completely. |
7
Done
|
Sweet Chili Soy Snacks : |
8
Done
|
Prepare as Directed, Except Omit Thyme and Cayenne. |
9
Done
|
Increase Garlic Salt to to 1/2 Teaspoons. |
10
Done
|
Toss With 2 Tsp Packed Brown Sugar and 1 1/2 Tsp Chili Powder. |
11
Done
|
Sprinkle Over Soy Nuts Before Baking. |
12
Done
|
Sesame-Ginger Soy Snacks: |
13
Done
|
Prepare as Directed Except Omit Thyme, Garlic Salt, and Cayenne. |
14
Done
|
Combine 2 Tsp Toasted Sesame Oil, 3/4 Tsp Ground Ginger, and 1/2 Tsp Onion Salt. |
15
Done
|
Sprinkle Over Soy Nuts Before Baking. |