Ingredients
-
2
-
3/4
-
1
-
1
-
1/2
-
1/2
-
1/4
-
-
-
-
-
-
-
-
Directions
Hershey’s Chocolate Monkey Bread, Who doesn’t like chocolate? From the Hershey’s Chocolate company
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Steps
1
Done
|
Thaw Loaves as Directed on Package; Let Rise Until Doubled. |
2
Done
|
Stir Together Granulated Sugar, Cocoa and Cinnamon. |
3
Done
|
Stir Together 1/4 Cup Butter, Brown Sugar and Water in Small Microwave-Safe Bowl. |
4
Done
|
Microwave at High (100%) 30 to 60 Seconds or Until Smooth When Stirred. |
5
Done
|
Pour Mixture Into 12-Cup Fluted Tube Pan. |
6
Done
|
Heat Oven to 350f Pinch Off Pieces of Bread Dough; Form Into Balls, 1-1/2 Inches in Diameter, Placing 3 Baking Pieces Inside Each Ball. |
7
Done
|
Dip Each Ball in Remaining 1/4 Cup Butter; Roll in Cocoa-Sugar Mixture. |
8
Done
|
Place Balls in Prepared Pan. |
9
Done
|
Bake 45 to 50 Minutes or Until Golden Brown. |
10
Done
|
Cool 20 Minutes in Pan; Invert Onto Serving Plate. |
11
Done
|
Cool Until Lukewarm. |