Ingredients
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2
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1
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2
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1
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1
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2
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-
-
-
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-
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Directions
Hidden Treasure Truffles,Yummy! Truffles with little balls of carmel in the center! What could be better than that? Be sure to allow the 3+ hours needed to chill them during the different stages.,I knew going in that the prep time would be much more than just 5 minutes ~ Took me much longer than that to roll, dip & coat that many, but it was definitely worth it ~ These are WONDERFUL! I ended up dividing them into thirds, keeping 1/3 out for immediate consumption, & the other portions tucked away for a couple of special occasions! Thanks for sharing this great recipe! [Tagged & made in Please Review My Recipe],Yummy! Truffles with little balls of carmel in the center! What could be better than that? Be sure to allow the 3+ hours needed to chill them during the different stages.
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Steps
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1
Done
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Melt Semi-Sweet Chips and Sweetened Condensed Milk Over Low Heat, Stirring Constantly Until Smooth. |
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2
Done
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Remove from Heat. Stir in Vanilla. |
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3
Done
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Chill 2 Hours. Shape Into Small Balls Around Chocolate Covered Caramels, About 1 Inch Diameter. |
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4
Done
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Chill Balls About 1 Hour or Until Firm. Melt Chips and Shortening Together, Stirring Until Smooth. Dip Truffle Balls, One at a Time Into Melted Chocolate to Cover Completely. |
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5
Done
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Gently Shake Off Excess Coating. Place on Waxed Paper-Covered Tray. If Desired Sprinkle Some Truffles With Chopped Nuts Immediately After Dipping. |
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6
Done
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Let Stand or Refrigerate Until Set, About 10 Minutes. If Desired, Drizzle Some Truffles With Melted Chocolate from a Spoon or Icing Bag to Decorate. Store Loosely Covered in a Cool Dry Place Up to 2 Months. |
