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Hidden Valley Wraps

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Ingredients

Adjust Servings:
1 cup ranch dressing (i like hidden valley)
4 flour tortillas, warmed (10 in)
10 ounces cheese slices, your preference
2 tomatoes, sliced
1 (8 ounce) cream cheese, softened
10 ounces turkey breast, slices
2 avocados, sliced thin
alfalfa sprout

Nutritional information

1106.9
Calories
814 g
Calories From Fat
90.5 g
Total Fat
32.3 g
Saturated Fat
170.4 mg
Cholesterol
1674.8 mg
Sodium
36.5 g
Carbs
8.6 g
Dietary Fiber
5.3 g
Sugars
39.7 g
Protein
451g
Serving Size

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Hidden Valley Wraps

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    Cuisine:

    I made two and we loved them! After 2 grocery stops, I struck out on the sprouts. used Mission whole wheat tortillas (10" burrito size), muenster cheese, and even without the sprouts, they were still great! Next time, I may add some thinly sliced red onion. I suppose if one wanted to be really decadent, you could make guacamole out of the avocado (or be lazy and buy it already prepared!) I have discovered in wrap making, that if you use shaved meats, it is much easier to get them wrapped up nicely. Kbzhansen, thanks for a great recipe!

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Hidden Valley Wraps, This is a nicely flavored wrap sandwich , I made two and we loved them! After 2 grocery stops, I struck out on the sprouts used Mission whole wheat tortillas (10 burrito size), muenster cheese, and even without the sprouts, they were still great! Next time, I may add some thinly sliced red onion I suppose if one wanted to be really decadent, you could make guacamole out of the avocado (or be lazy and buy it already prepared!) I have discovered in wrap making, that if you use shaved meats, it is much easier to get them wrapped up nicely Kbzhansen, thanks for a great recipe!, Yum! Great lunch when you want something different than a sandwich! It’s a keeper!


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    Steps

    1
    Done

    Blend Together the Dressing and Cream Cheese.

    2
    Done

    Spread Evenly on Tortillas.

    3
    Done

    Evenly Lay Turkey, Cheese, Avocados, Tomatoes and Sprouts, Leaving a 1 Inch Border Around the Edges of Tortilla.

    4
    Done

    Fold the Bottom Edge Toward Center and Firmly Roll Away from You Until Completely Done.

    5
    Done

    Place Seam Side Down and Cut in Half Diagonally.

    6
    Done

    Serve.

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