Ingredients
-
1
-
1/2
-
1
-
3
-
2 1/2
-
-
1 1/2
-
3/4
-
-
-
-
-
-
-
Directions
High Roasted Chicken and Potatoes,Perfect Chicken Every Time – a terrific presentation for very small effort. Very economical as well. From Cooks Illustrated.,OK. Five stars for the chicken – I followed the instructions for the brine, roasting, etc. Now, for the potatoes – I don’t know what happened but they really didn’t turn out well. So, 0 stars for them. I’m going to take the best of this recipe with another one which is similar and combine – the potatoes turn out better.,Oh my goodness! YUM YUM YUM! Lovely crispy skin! Moist tender chicken! Best potatoes I have ever eaten! Had the inlaws over for dinner and only had half a days notice, but all the ingredients were on hand and I whipped it up no problems. Used fresh minced garlic for the butter and probably doubled the quantity but I had no problems in using it all, stuffed it under the skin as well as on top resulting in a very tasty dish.Also added some oregano to the potatoes. I too will continue to brine my chicken…made a real difference to the taste.MIL finally admitted that I was capable of feeding her precious son and went back for seconds! Unheard of!! Thanks for this recipe!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Dissolve Salt and Sugar in 2 Quarts Cold Water in Large Container. |
2
Done
|
Immerse Chicken and Refrigerate Until Fully Seasoned, Minimum 1 Hour, Maximum 4 Hours. |
3
Done
|
If You're Planning on Cooking Immediately Adjust Oven Rack to Lower-Middle Position and Heat Oven to 500 Degrees. |
4
Done
|
Line Bottom of Broiler Pan With Aluminum Foil and Spray With Spray. |
5
Done
|
Remove Chicken from Brine, Rinse With Water. |
6
Done
|
Butterfly Chicken, Flatten Breastbone and Smeer on Flavored Butter. |
7
Done
|
Place Chicken on the Top of the Broiler Pan. |
8
Done
|
For the Crispest Skin the Bird Should Be Placed, Uncovered in the Fridge For 8 Hrs or Overnight, Toss Potatoes With Oil, Salt, and Pepper in Medium Bowl. |
9
Done
|
Spread Potatoes in Even Layer in Foil-Lined Broiler Pan Bottom. |
10
Done
|
Place Broiler Pan Rack With Chicken on Top. |