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Hokie Pride Sausage Dip

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Ingredients

Adjust Servings:
1 sweet onion, diced
1 red bell pepper, diced
1 lb hot pork sausage, ground
2 garlic cloves, minced
1 teaspoon fresh thyme, chopped
1/2 cup dry white wine
8 ounces cream cheese, softened
6 ounces baby spinach, coarsely chopped
1/4 teaspoon salt
1 (15 ounce) can pinto beans, drained and rinsed
1/2 cup parmesan cheese, shredded
corn, chip scoops red bell pepper strips, pretzel rods

Nutritional information

339.1
Calories
214 g
Calories From Fat
23.8 g
Total Fat
10.4 g
Saturated Fat
63.9 mg
Cholesterol
554.9 mg
Sodium
15.3 g
Carbs
4.6 g
Dietary Fiber
2.1 g
Sugars
14.3 g
Protein
167g
Serving Size

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Hokie Pride Sausage Dip

Features:
  • Gluten Free
Cuisine:

From Southern Living "Best of Tailgating"....serve with pretzels, tortilla chips or bell pepper strips.

  • 60 min
  • Serves 10
  • Easy

Ingredients

Directions

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Hokie Pride Sausage Dip, From Southern Living Best of Tailgating serve with pretzels, tortilla chips or bell pepper strips , From Southern Living Best of Tailgating serve with pretzels, tortilla chips or bell pepper strips


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Steps

1
Done

Preheat Oven to 375.

2
Done

Cook Diced Onion and Next 2 Ingredients in a Large Skillet Over Medium-High Heat, Stirring Often, 8 to 10 Minutes or Until Meat Crumbles and Is No Longer Pink. Drain.

3
Done

Stir in Garlic and Thyme; Cook 1 Minute.

4
Done

Stir in Wine; Cook 2 Minutes or Until Liquid Has Almost Completely Evaporated.

5
Done

Add Cream Cheese, and Cook, Stirring Constantly, 2 Minutes or Until Cream Cheese Is Melted.

6
Done

Stir in Spinach and Salt, and Cook, Stirring Constantly, 2 Minutes or Until Spinach Is Wilted.

7
Done

Gently Stir in Beans.

8
Done

Pour Mixture Into a 2-Qt. Baking Dish; Sprinkle With Parmesan Cheese. Bake at 375 For 18 to 20 Minutes or Until Golden Brown.

9
Done

Serve With Corn Chip Scoops, Bell Pepper Strips, and Pretzel Rods.

Avatar Of Quinn Hughes

Quinn Hughes

BBQ guru known for his mastery of grilling and smoking meats to perfection.

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