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Holiday Cheese Spinach Pinwheel Wreath

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Ingredients

Adjust Servings:
2 (8 ounce) cans refrigerated crescent dinner rolls
2/3 cup cream cheese, softened
8 slices thinly sliced deli ham, chopped
2 garlic cloves, minced
1 cup packaged spinach leaves, roughly chopped
1 teaspoon italian seasoning

Nutritional information

144.1
Calories
57 g
Calories From Fat
6.3 g
Total Fat
2.7 g
Saturated Fat
32.8 mg
Cholesterol
345.5 mg
Sodium
15.9 g
Carbs
1.3 g
Dietary Fiber
1.5 g
Sugars
5.7 g
Protein
54g
Serving Size

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Holiday Cheese Spinach Pinwheel Wreath

Features:
    Cuisine:

    This recipe was passed to me as an idea for our church cooking class.

    • 50 min
    • Serves 16
    • Easy

    Ingredients

    Directions

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    Holiday Cheese Spinach Pinwheel Wreath, This recipe was passed to me as an idea for our church cooking class , This recipe was passed to me as an idea for our church cooking class


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees Fahrenheit.

    2
    Done

    Separate Dough from Each Can Into Four Rectangles on Cutting Board. Press Seams to Seal (8 Rectangles).

    3
    Done

    Cream Together Remaining Ingredients Until Smooth.

    4
    Done

    Spread 1/8 of the Mixture on Each Rectangle.

    5
    Done

    Starting at the Short Side, Roll Up Each Rectangle, Punch Edges to Seal.

    6
    Done

    Cut Each Roll Into Four Slices For a Total of 32 Slices.

    7
    Done

    Arrange 11 Slices in a Slightly Overlapping Circular Pattern, Leaving a 5-Inch Diameter Opening in the Center of the Baking Sheet.

    8
    Done

    Arrange Remaining Slices Outside the First Ring, Slightly Overlapping Each Other, but not Touching the First Ring. Bake 18 to 20 Minutes or Until Golden Brown. Serves 16 (appetizer Size).

    Avatar Of William Kim

    William Kim

    Grill guru known for his perfectly seared and mouthwatering barbecue dishes.

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