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Holy Hashbrown Casserole

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Ingredients

Adjust Servings:
4 cups thawed o'brien frozen potatoes
8 ounces velveeta reduced fat cheese product
1 (10 ounce) can rotel tomatoes & chilies, mild
2 lbs breakfast sausage, mild
1 medium onion, chopped
1 medium green pepper, diced
1/2 lb sliced mushrooms
fresh spinach
4 4 tablespoons butter or 4 tablespoons olive oil

Nutritional information

414.3
Calories
295 g
Calories From Fat
32.8 g
Total Fat
10.7 g
Saturated Fat
85.7 mg
Cholesterol
1204 mg
Sodium
6.1 g
Carbs
0.6 g
Dietary Fiber
3 g
Sugars
23.2 g
Protein
192g
Serving Size

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Holy Hashbrown Casserole

Features:
    Cuisine:

    This recipe is so amazingingly good but definately NOT good for you! Don't leave out the veggies-- they not only offer some nutritional value but rescue this dish from being totally sinful! My whole family loved it!

    • 110 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Holy Hashbrown Casserole!, This recipe is so amazingingly good but definately NOT good for you! Don’t leave out the veggies– they not only offer some nutritional value but rescue this dish from being totally sinful! My whole family loved it!, This recipe is so amazingingly good but definately NOT good for you! Don’t leave out the veggies– they not only offer some nutritional value but rescue this dish from being totally sinful! My whole family loved it!


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    Steps

    1
    Done

    1.in a Medium Saucepan, Pour in Rotel and Chunks of Velveeta. Heat Until the Velveeta Melts.

    2
    Done

    2. Pour Thawed O'brien Potatoes in a 13x9 Pyrex Dish. Pour Melted Cheese Mixture Over the Potatoes and Mix Well.

    3
    Done

    3.saute Sausage Until Cooked, Drain Well. Add to Potatoes.

    4
    Done

    4. Saute Onions and Green Peppers in Butter or Olive Oil Until They Begin to Get Tender. Add in Mushrooms. Once Everything Is Almost Cooked, Throw in the Fresh Spinach and Saute Until Wilted.

    5
    Done

    5. Pour All Veggies in Potato Mixture.

    6
    Done

    6. at This Point You Can Refrigerate or Cook at 350 For About an Hour or Until Potatoes Are Soft.

    Avatar Of Owen Hill

    Owen Hill

    BBQ master known for his expertly smoked and tender meats with a signature rub.

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