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Home Fries

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Ingredients

Adjust Servings:
3 large russet potatoes
1 cup onion, thinly sliced
1 teaspoon salt
1 teaspoon pepper
2 teaspoons paprika
4 tablespoons vegetable oil

Nutritional information

236
Calories
84 g
Calories From Fat
9.4 g
Total Fat
1.2 g
Saturated Fat
0 mg
Cholesterol
400.3 mg
Sodium
35.4 g
Carbs
4.9 g
Dietary Fiber
2.6 g
Sugars
4.2 g
Protein
222g
Serving Size

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Home Fries

Features:
    Cuisine:

    Great recipe! I followed the recipe exactly and they were the best. I did keep the peel on since I don't mind it and they were still delicious. Thanks!

    • 80 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Home Fries, Easy and delicious , Great recipe! I followed the recipe exactly and they were the best I did keep the peel on since I don’t mind it and they were still delicious Thanks!, Excellent home fries I did add a little butter to the oil for the flavor Thanks for the method!


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    Steps

    1
    Done

    Place Unpeeled Whole Potatoes Into a Pot of Water. Bring to a Boil.

    2
    Done

    Turn Off Heat When Water Begins to Boil. Leave Potatoes in Pot For 10 Minutes. Drain Water and Remove from Pot. When Cooled, Peel the Potatoes and Cut Into Cubes.

    3
    Done

    Heat 2 Tbs of Oil in Skillet.

    4
    Done

    Place Cubed Potatoes and Sliced Onions in Large Bowl. Pour on 2 Tbs of Oil.

    5
    Done

    Add Salt, Pepper, and Paprika. Mix With Hands.

    6
    Done

    Pour Into Skillet and Cover. Cook on Low For 15-20 Minutes.

    7
    Done

    Stir and Cover. Cook Another 15-20 Minutes.

    Avatar Of Quinn Hughes

    Quinn Hughes

    BBQ guru known for his mastery of grilling and smoking meats to perfection.

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