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Homemade Alcoholic Eggnog Recipe – A Classic Holiday Delight

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Ingredients

Adjust Servings:
12 eggs seperated
1 1/2 cups powdered sugar
1 quart rich milk
1 cup cognac
1 cup dark rum
1 large orange
1 lemon
1 quart heavy cream
grated nutmeg

Nutritional information

507
Calories
334 g
Calories From Fat
37.1 g
Total Fat
21.7 g
Saturated Fat
306.1 mg
Cholesterol
141.6mg
Sodium
23.6 g
Carbs
0.5 g
Dietary Fiber
16.5 g
Sugars
10.8 g
Protein
331g
Serving Size (g)
12
Serving Size

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Homemade Alcoholic Eggnog Recipe – A Classic Holiday Delight

Features:
    Cuisine:

    Really festive and really potent delicious eggnog. Cook time = chilling time.

    • 170 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Will’s Eggnog from Scratch (Alcoholic),Really festive and really potent delicious eggnog. Cook time = chilling time.,Really festive and really potent delicious eggnog. Cook time = chilling time.


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    Steps

    1
    Done

    Beat Egg Yolks With Sugar Until Thick.

    2
    Done

    Stir in Milk, Cognac and Rum.

    3
    Done

    Beat Eggwhites Stiff and Fold Into Mixture.

    4
    Done

    Chill For a Few Hours.

    5
    Done

    Peel Orange Until Pure Orange Rind Left. Cut the Rind Into Matchsticks 1 1/2 Inches Long.

    6
    Done

    Grate Lemon Rind.

    7
    Done

    Whip Cream Until Just Beginning to Thicken and Fold Into Mixture.

    8
    Done

    Fold in Lemon Rind and 1/2 Orange Rind.

    9
    Done

    Sprinkle Remaining Orange and Nutmeg on Top.

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    William Kim

    Grill guru known for his perfectly seared and mouthwatering barbecue dishes.

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