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Homemade Apple Pancake Inspired by The Original Pancake House

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Ingredients

Adjust Servings:
5 tablespoons butter
2 granny smith apples (peeled, cored, and sliced thin)
1 tablespoon cinnamon
1 cup flour
1 cup milk
1/4 teaspoon pure vanilla extract
4 eggs
1/2 cup dark brown sugar
1/2 cup granulated sugar

Nutritional information

597
Calories
196 g
Calories From Fat
21.8 g
Total Fat
12.1 g
Saturated Fat
232.7 mg
Cholesterol
236.4 mg
Sodium
90.9 g
Carbs
2.9 g
Dietary Fiber
60.1 g
Sugars
12 g
Protein
295g
Serving Size

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Homemade Apple Pancake Inspired by The Original Pancake House

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    A definite keeper. I appreciate everyones suggestions but really liked the recipe as posted. Very easy to bake bacon at same time. While I am saying this, I do have to admit while waiting for the batter to cook, I prepared the apples soaking in fresh sour Orange juice. In the last ten minutes I sprinkled with pecan pieces which I see in the original picture here. I served with a chai latte.

    • 90 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    The Original Pancake House Apple Pancake, Found this online while searching for TOPH recipes Fabulous recipe from The Original Pancake House! The Apple Pancake contains eggs, flour, milk, sugar, cinnamon, vanilla, butter and lots of apples It takes about 30 minutes to bake in an iron skillet and is served all puffed up and steaming hot The Apple Pancake really isnt much like a pancake at all Its more a like a souffl or really, really moist bread pudding The only way to truly appreciate it is to try one yourself , A definite keeper I appreciate everyones suggestions but really liked the recipe as posted Very easy to bake bacon at same time While I am saying this, I do have to admit while waiting for the batter to cook, I prepared the apples soaking in fresh sour Orange juice In the last ten minutes I sprinkled with pecan pieces which I see in the original picture here I served with a chai latte , This is probably delicious but this recipe makes nothing close to the Apple Pancake served at the Original Pancake House This is merely a Dutch Baby with apples on top The OPH cooks the apples in the pan, pours the batter on top, then bakes it and turns it upside down to serve There are some tricks to doing it right, and they are absolutely not represented here


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    Steps

    1
    Done

    In a Mixing Bowl, Add Flour, Milk, Vanilla and Eggs. Mix Well.

    2
    Done

    in Another Bowl, Mix the Brown Sugar, Granulated Sugar, and Remaining Cinnamon.

    3
    Done

    Add Butter to a 10 Inch Pyrex Pie Deep Dish and Put in the Oven (deep Dish Pyrex Is Great) at 400 Degrees.

    4
    Done

    When the Butter Is Completely Melted Remove from Oven.

    5
    Done

    Pour the Batter Into the Pyrex Dish and Put Back in the Oven For 20-25 Minutes. the Edges Will Begin to Puff.

    6
    Done

    Remove the Half-Way Cooked Batter from the Oven and Now Add the Apple Mixture to It.

    7
    Done

    Just Simply Place the Apples All Over the Top of the Batter.

    8
    Done

    Next, Cover the Entire Surface With the Brown Sugar/Sugar/Cinnamon Blend and Put It Back in the Oven For Another 20-25 Minutes.

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    Waverly Sheppard

    Pizza perfectionist crafting crispy and delicious pies with inventive toppings.

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