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Homemade Baked Potato Chips

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Ingredients

Adjust Servings:
4 tablespoons grated low-fat parmesan cheese
1/2 teaspoon salt
1/2 teaspoon garlic powder
1 lb baking potato, scrubbed

Nutritional information

50
Calories
0 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
147.7 mg
Sodium
11.6 g
Carbs
1 g
Dietary Fiber
0.5 g
Sugars
1.1 g
Protein
57g
Serving Size

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Homemade Baked Potato Chips

Features:
    Cuisine:

    Has anyone tried using one of those pizza pans with all the holes in it making these? Also, do you flip halfway through?

    • 48 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Homemade Baked Potato Chips, I made these saturday night for company, very big hit and Lf , Has anyone tried using one of those pizza pans with all the holes in it making these? Also, do you flip halfway through?, Im lactose intolerant Can this recipe be made without the cheese?


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Spray a Baking Sheet With Non-Stick Cooking Spray.

    3
    Done

    in a Small Bowl; Mix Cheese, Salt and Garlic.

    4
    Done

    Slice Potatoes Thinly and Place in a Layer on the Baking Sheet.

    5
    Done

    Sprinkle Both Sides With the Cheese Mixture.

    6
    Done

    Bake 10 to 13 Minutes.

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    Dylan Elliott

    Whiskey wizard using spirits to create flavorful and aromatic dishes.

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