Ingredients
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1/4
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1
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1
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1
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1
-
2
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-
-
-
-
-
-
-
-
Directions
Homemade Chili Powder,A recipe I came across by accident in one of my cookbooks. I’ve never made chili powder before, nor have I looked on Zaar for a recipe. Heaven only knows why I haven’t. The only chili powder that I can buy is very expensive (I have an allergy to black pepper and most brands say “spice” on the label which could mean anything) so I decided to try this one. I’ll never buy chili powder again. You can adjust the heat by increasing or decreasing the amount of cayenne.,I ran out of chili powder and needed it for 2 recipes that I was making. This worked like a charm. Thanks for sharing the recipe.
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Steps
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1
Done
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Place All Ingredients in a Small Container With a Tight-Fitting Lid and Shake to Mix. |
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2
Done
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Store in a Cook, Dark Place. |
