Ingredients
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2
-
1
-
2 - 3
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3
-
1
-
1
-
2
-
2
-
1
-
2
-
-
-
-
-
Directions
Tim Hortons Chili,A copycat recipe for Tim Hortons chili which is now a family favorite. According to Tim Hortons description of their chili it has ‘ground beef blended with kidney beans, tomatoes, mushrooms, green peppers, onion and celery’ so I think this recipe is very close to the real thing. If cooking the chili in a crock pot, drain the tomatoes; cover and cook on low for about 5 hours. Chili can be made ahead and refrigerated overnight. Freezes well too so would be good OAMC recipe. Prep time, cooking time, and servings are estimates.,Very delicious! Thank you very much!!!! Its just perfect!!!!,It was very sweet and not enough flavor. The tomato soup is just too much. The tomato soup is sweet and salty enough on it’s own, If I made this again I would tweak the tomato soup part and add something different. I also added a couple tablespoons ofliquid smoke to mine, more pepper, garlic powder, a half a cup of bacon bits, and 1 cup of water. The tomato soup is just too overwhelming and sweet, I had to dilute it.
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Steps
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1
Done
|
Brown the Ground Beef in the Olive Oil in a Large Frying Pan Over Medium Heat Until No Longer Pink; Place in a Large Pot. Do not Drain. |
|
2
Done
|
Saut Onion, Celery and Green Pepper in the Drippings, in the Same Frying Pan Used For the Ground Beef, For About 5 Minutes Until Onion Is Translucent. |
|
3
Done
|
Add a Little of the Chili Powder. |
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4
Done
|
Add Sauted Veggies to the Ground Beef. |
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5
Done
|
Add Rinsed and Drained Kidney Beans, Mushrooms Pieces, Undiluted Tomato Soup and Tomatoes With the Liquid. |
|
6
Done
|
Add the Rest of the Chili Powder, Oregano, Salt, Pepper, Sugar, and Garlic. |
|
7
Done
|
Stir Ingredients Together Well. |
|
8
Done
|
Cover and Simmer For One Hour, Stirring Occasionally. |
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9
Done
|
Remove Cover and Simmer For 30 Minutes or More, Stirring Occasionally. |
