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Homemade Creamy Tartar Sauce Recipe

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Ingredients

Adjust Servings:
1 teaspoon fresh tarragon or 1 teaspoon chives, finely chopped
2 teaspoons capers, finely chopped
2 teaspoons gherkins, finely chopped
2 teaspoons fresh parsley, finely chopped
1 tablespoon lemon juice
6 ounces mayonnaise

Nutritional information

23.2
Calories
4 g
Calories From Fat
0.5 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
445.9 mg
Sodium
5.1 g
Carbs
1 g
Dietary Fiber
1 g
Sugars
1.4 g
Protein
202 g
Serving Size

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Homemade Creamy Tartar Sauce Recipe

Features:
    Cuisine:

    Serve this sauce with fried fish dishes

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    • 1
    • 2
    • 2
    • 2
    • 1
    • 6

    Directions

    Share

    Tartar Sauce, Serve this sauce with fried fish dishes, Delicious! We only had about 30 minutes to let it stand…and it might be heresy, but I put it in the freezer to “super chill” for 15 minutes, but it was great on clam cakes. This was delicious and definitely much, much, MUCH better than anything in a jar. Will make this again. Miller, to your memory, friend!

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    Steps

    1
    Done

    Mix All the Ingredients Together.
    2
    Done

    Allow to Stand For at Least 1 Hour Before Serving, to Allow the Flavours to Blend.
    Avatar Of Carter Snyder

    Carter Snyder

    Pitmaster specializing in smoked and barbecued meats with a signature sauce.

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    Here We Go Another Rachel Ray Recipe I Guess By Now I Have To Admit I Like Her 30 Minute Recipes! This Is A Recipe I Served For A Party And It Was A Real Hit!! I Put It In A Hollowed Out Sour Dough Bread Bowl
    previous
    Here we go another Rachel Ray recipe I guess by now I have to admit I like her 30 minute recipes! This is a recipe I served for a party and it was a real hit!! I put it in a hollowed out sour dough bread bowl
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