Ingredients
-
-
100
-
1/4
-
50
-
1/2
-
1 2/3
-
1
-
-
1
-
50
-
1
-
1
-
-
-
Directions
Homemade Fried Flower Shaped Appetizer, If you need an appetizer recipe for your next party, try this recipe Easy to make
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Steps
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1
Done
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For the Dough: Sift the Flour. Place the Flour and Salt in a Large Bowl. Mix. Rub the Butter Into the Flour With Your Fingertips Until the Mixture Resembles Breadcrumbs. Next Add Approximately 1/2 of the Egg Yolk and the Water. Mix Well With Your Hands. Try to Work Quickly. |
|
2
Done
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Wrap the Dough in Plastic Wrap and Chill For 10 -15 Minutes. |
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3
Done
|
Now Take the Chilled Dough and Roll Out Into a Large Square That Is About 1/8 Inch Thick, Using a Rolling Pin. Cut It Into 12 Round Shapes (diameter 2 Inches) Using a Pastry Cutter or Cookie Cutter. |
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4
Done
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Next Take 6 of the Rounds and, Using a Sharp Knife, Make Straight Little Cuts in Towards the Center of the Circle (dont Cut All the Way Through the Circle You Are Cutting About a Half Inch in Towards the Center, Kind of Like Bicycle Wheel Spokes). Then Take Each of the 6 Cut Circles and Place One on Top of Each of the Uncut Dough Rounds (so You Have a Solid Round Underneath, and a Bicycle Wheel Cut Round on Top). You Can Brush a Little Water in the Center of the Plain Round First, in Order to Help the Two Pieces Stick Together. If Needed, You Can Also Place a Wooden Round Stick Through the Center of the Spoke Round and the Bottom One, to Make Them Stay Together. |
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5
Done
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After That Deep Fry Them in Hot Oil (over Medium Heat), Until They Are Golden Brown . Remove Them from the Oil Onto Absorbent Paper to Drain For a Minute or Two. as It Fries, the Top Round Should Puff Up Like Flower Petals. |
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6
Done
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For the Meringue: Place the Egg White and Sugar in a Bowl and Whip the Mixture Using an Electric Hand Mixer. After 5 Minutes of Whipping, Add Food Coloring. Continue to Beat the Mixture Until Stiff and Standing in Peaks. |
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7
Done
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After That Take the Cooled Flower Shaped Pastries and Get Them Ready to Fill. Next Put the Meringue in a Pastry Bag With a Piping Tip and Pipe the Filling Into the Center of the Appetizer. Next Sprinkle Some Colored Candy on Top, If Desired. Ive Done This in the Photo Above. |
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8
Done
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Serve and Enjoy. |
