Ingredients
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1/2
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1/2
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1/2
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1/4
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1
-
-
-
-
-
-
-
-
-
-
Directions
Homemade Pancake Syrup,Have you ever made the pancakes then reach for the syrup and it’s empty? Well mix these 5 little ingredients together and save the morning. It’s easy, it’s good, and they may start asking for it instead of store bought. Use it warm or let it cool.<>< Error was fixed, cook 50 seconds, not 50 minutes.,So nice to find an easy syrup recipe that wont affect my severe food allergies! Thank you for sharing. My family loves it too!,i just used 1 cup white sugar, 1 cup of water, a pinch of powder cinammon and few drops of vainilla extract; simmer on the top stove for a few minutes, let it cold down and ready to use!!!
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Steps
1
Done
|
In a Small Pyrex Measuring Pitcher Combine All Ingredients. |
2
Done
|
Mix Until Well Combined. |
3
Done
|
Microwave For 50 Seconds. Stir. |
4
Done
|
Microwave For 50 Seconds More or Until Mixture Boils. |
5
Done
|
Stir. |
6
Done
|
Serve Hot or Let Cool. |