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Homemade Pancake Syrup

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Ingredients

Adjust Servings:
1/2 cup brown sugar
1/2 cup granulated sugar
1/2 cup water
1/4 teaspoon vanilla
1 pinch salt

Nutritional information

161.6
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
38.1 mg
Sodium
41.6 g
Carbs
0 g
Dietary Fiber
41.3 g
Sugars
0 g
Protein
65 g
Serving Size

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Homemade Pancake Syrup

Features:
    Cuisine:

    So nice to find an easy syrup recipe that wont affect my severe food allergies! Thank you for sharing. My family loves it too!

    • 35 min
    • Serves 5
    • Easy

    Ingredients

    Directions

    Share

    Homemade Pancake Syrup,Have you ever made the pancakes then reach for the syrup and it’s empty? Well mix these 5 little ingredients together and save the morning. It’s easy, it’s good, and they may start asking for it instead of store bought. Use it warm or let it cool.<>< Error was fixed, cook 50 seconds, not 50 minutes.,So nice to find an easy syrup recipe that wont affect my severe food allergies! Thank you for sharing. My family loves it too!,i just used 1 cup white sugar, 1 cup of water, a pinch of powder cinammon and few drops of vainilla extract; simmer on the top stove for a few minutes, let it cold down and ready to use!!!


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    Steps

    1
    Done

    In a Small Pyrex Measuring Pitcher Combine All Ingredients.

    2
    Done

    Mix Until Well Combined.

    3
    Done

    Microwave For 50 Seconds. Stir.

    4
    Done

    Microwave For 50 Seconds More or Until Mixture Boils.

    5
    Done

    Stir.

    6
    Done

    Serve Hot or Let Cool.

    Avatar Of Emily Johnson

    Emily Johnson

    Bean aficionado brewing up the perfect cup of coffee every time.

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