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Homemade Sausage Mcmuffins

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Ingredients

Adjust Servings:
12 round jimmy dean breakfast sausage patties
12 cheese slices
12 english muffins

Nutritional information

387.4
Calories
199 g
Calories From Fat
22.2 g
Total Fat
9.5 g
Saturated Fat
57 mg
Cholesterol
859.5 mg
Sodium
27.5 g
Carbs
2 g
Dietary Fiber
2 g
Sugars
18.8 g
Protein
139g
Serving Size

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Homemade Sausage Mcmuffins

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    Cuisine:

    There's nothing more refreshing on a hot summer's day than watermelon, the base for this yummy summer smoothie from the Meals for You website. The recipe specifies non-fat lemon yoghurt, but I always use creamy Greek yoghurt, and because I love lemony flavours, I add the juice of half a lemon. The honey counter-balances this superbly.

    • 40 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Homemade Sausage Mcmuffins,These yummy breakfast sandwiches are fast, inexpensive and can be frozen for a quick breakfast on the go.,Super easy and tastes great! They need only about 45 seconds in my microwave because the bread becomes tough if I heat them for a minute. Thanks for posting! Made for Zaar Cookbook Tag.


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    Steps

    1
    Done

    In a Fry Pan, Cook Sausage According to Directions.

    2
    Done

    While Sausage Is Cooking, Use a Glass or Round Cookie Cutter to Cut Out the Cheese Into Circles Approximately the Same Size as the English Muffins, 1 For Each Sandwich.

    3
    Done

    Toast Enough English Muffins For Each Sausage.

    4
    Done

    After the Sausage Has Cooked and Been Cooled, Assemble Sandwiches -- English Muffin Bottom, Sausage, Cheese Round and English Muffin Top.

    5
    Done

    Wrap Each Sandwich Individually With Saran Wrap and Freeze.

    6
    Done

    When Ready to Eat, Take Out a Sandwich, Unwrap, Place on a Plate and Microwave For Approximately 1 Minute Until Heated Through.

    Avatar Of Owen Hill

    Owen Hill

    BBQ master known for his expertly smoked and tender meats with a signature rub.

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