Ingredients
-
1
-
2
-
2
-
2
-
2
-
2
-
2
-
3 1/2
-
2
-
10
-
-
-
-
-
Directions
Homemade Shake and Bake,I have not tried this recipe but have posted at the request of a Zaar member.,can you use boneless and skinless breast. How long would you cook them?,Made this tonight and it was excellent. Ive been looking for a good seasoning for baked chicken for awhile, and this was just what I wanted. Its not overkill of anything, yet its very flavorful. I have enough of the mix in the freezer for another 8 pieces of chicken, and I only made half of the recipe 🙂
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Steps
|
1
Done
|
Combine Dry Ingredients in a Mixing Bowl; Mix Well. |
|
2
Done
|
Add Oil. |
|
3
Done
|
Mix Well Until Combined. |
|
4
Done
|
Place in Zipper-Top Plastic Bag and Store in Freezer. |
|
5
Done
|
Use to Coat Chicken, Pork, or Veal. |
|
6
Done
|
to Use: |
|
7
Done
|
Preheat Oven to 400 Degrees F. |
|
8
Done
|
Line a Baking Dish With Aluminum Foil; Grease Well. |
|
9
Done
|
Moisten Each Piece of Meat With Water. |
|
10
Done
|
Shake Off Excess Water, and Shake in Bag of Mix to Coat, One Piece at a Time. |
