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Homemade Soft Italian Breadsticks Recipe (Perfect for ABM)

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Ingredients

Adjust Servings:
1 cup warm water (70 to 80)
3 tablespoons soft butter
1 1/2 teaspoons salt
3 cups bread flour
2 tablespoons sugar
1 teaspoon italian seasoning
1 teaspoon garlic powder
2 1/4 teaspoons active dry yeast
1 tablespoon melted butter
1 tablespoon grated parmesan cheese

Nutritional information

80.5
Calories
19 g
Calories From Fat
2.2 g
Total Fat
1.3 g
Saturated Fat
5.3 mg
Cholesterol
166.3 mg
Sodium
13.2 g
Carbs
0.5 g
Dietary Fiber
1.1 g
Sugars
1.9 g
Protein
720g
Serving Size

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Homemade Soft Italian Breadsticks Recipe (Perfect for ABM)

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    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Soft Italian Breadsticks (Abm)


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    Steps

    1
    Done

    Place All Dough Ingredients in Your Bread Machine Pan According to Manufacturers Direction.

    2
    Done

    Select Dough Setting.

    3
    Done

    When Dough Cycle Is Complete, Turn Out Onto Floured Board and Divide Dough in Half.

    4
    Done

    Cut Each Portion Into 12 Pieces and Roll Each Piece Into a 4 to 6" Rope.

    5
    Done

    Place 2" Apart Onto Greased Baking Sheets.

    6
    Done

    Cover and Let Rise in a Warm Place For About 20 Minutes or Until Doubled.

    7
    Done

    Bake at 350 For 15 Minutes or Until Golden Brown.

    8
    Done

    Immediately Brush With Butter and Sprinkle With Parmesan Cheese.

    9
    Done

    Note: Be Careful not to Overbake or They Will Become Tough.

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    Thomas Bryant

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

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